Happy President's Day!
We cannot tell a lie, we're celebrating with booze soaked cherries...covered in chocolate!
About a week ago, we drained a jar of maraschino cherries and filled it with whiskey.
Last night we put the cherries on a baking sheet and died them in the fridge.
This helps the chocolate coat the cherries.
We dipped our boozy cherries in melted semi-sweet chocolate and popped them back in the fridge to cool.
So much waiting...but so worth it!!!
Hail to the Chief!
Oh my! These sound magnificent!
ReplyDeleteYummy!
ReplyDeleteThis looks like an excellent snack for pretty much any time.
ReplyDelete